Right by the sea!
BBQ with equipment provided at Otaru Geihinkan
The 2026 BBQ season has ended.
Details of the 2027 BBQ season will be announced once confirmed.
No Need to Light the Fire
All BBQ Equipment Provided
No Charge for Bringing Your Own Food and Drinks
No Cleanup Needed
Enjoy an Easy BBQ with Equipment Provided
BBQ at Otaru Geihinkan
3 Highlights
Features
Otaru Geihinkan is right in front of Shioya Beach.
About 8 km from JR Otaru Station and about 10 km from Yoichi.
You can also reach us from Sapporo in about 1 hour.
Everything You Need for a BBQ
- Grill
- Charcoal (3kg)
- Tongs (3)
- Plates and chopsticks
- Kitchen scissors (1 pair)
- Work gloves (1 pair)
We provide the equipment you need for a BBQ.
Bring Your Own Food and Drinks at No Extra Charge
There is no charge for bringing your own food and drinks.
Please bring your choice of meat, seafood, vegetables, drinks and other items.
Food can also be provided if ordered in advance.
Only draft beer and soft drinks are sold on site.
We Handle the Fire and Cleanup
Lighting a fire can be a challenge if you are new to BBQ, so we take care of it for you.
We also take care of the tedious cleanup after your BBQ, so you can relax and enjoy yourself.
Accommodates up to 30 guests
BBQ Prices and Menus
PlansRight in front of Shioya Beach,
relax and enjoy your BBQ.
Base Price
Adults 3,000 yen / Children 2,000 yen
- Charcoal BBQ grill set: 3 hours
Food and drinks are not included. (No charge for bringing your own.)
Please bring your own ice.
BBQ Plate Set
Adults 6,500 yen / Children 4,500 yen
Seat charge included
5 types of meat (about 250g per person)
- Lamb shoulder (50g)
- Beef short ribs (50g)
- Beef tongue (2 slices)
- Pork belly (50g)
- Chicken thigh (50g)
- Sausages (per person)
2–3 types of seafood (per person)
- Scallop (1)
- Squid (half)
- Red shrimp (1)
3–4 types of vegetables (per person)
- Asparagus
- Onion
- Shiitake mushrooms
- Pumpkin
Items may change depending on availability.
Jingisukan Plate Set
Adults 6,500 yen / Children 4,500 yen
Seat charge included
4 types of meat (about 250g per person)
- Lamb shoulder (100g)
- Lamb shoulder loin (50g)
- Rolled lamb (100g)
- Sausages (per person)
3–4 types of vegetables (per person)
- Asparagus
- Onion
- Bean sprouts
Items may change depending on availability.
Included in All SetsTable and seating, BBQ grill, charcoal (3kg)
Tongs (3), plates, chopsticks, kitchen scissors (1 pair), work gloves (1 pair)
Fire lighting and cleanup included
BBQ Visitor Information
Information- Hours
- 11:00–19:00 (last admission 16:00), 3-hour sessions
- Guests
- Up to 30 guests
- Reservations
- Reservations required. Book through the reservation form by 21:00 the day before. As preparation is needed, same-day bookings are generally not accepted.
- Payment
- Pay on the day by cash, credit card or QR code payment
- Drinks for Sale
- Draft beer, soft drinks
- Items You Cannot Bring
- BBQ equipment, tents, tarps, tables, chairs, burners
- Parking
- Up to 2 cars per group. The 1st car is free; the 2nd costs 1,500 yen for 3 hours. Different rules apply to hotel guests.
- Pets
- Allowed outdoors, not indoors
- Smoking
- No smoking, including e-cigarettes. A designated smoking area is available.
- Cancellation Fees
- 50% the day before; 100% on the day. Same-day changes to the booking time are not allowed. No fee applies if we cancel due to rain or strong winds.
BBQ Cancellation Fees
Cancellation- Cancellations for personal reasons are subject to a fee: 50% the day before and 100% on the day.
- We cannot change your reservation time on the day of your visit. Thank you for your understanding.
- Please arrive on time. If you arrive late, your session will still end at the scheduled time (3 hours).
- We may cancel due to weather conditions such as rain or strong winds. No cancellation fee applies if we close due to rain or strong winds.
BBQ Guidelines
Notes- Please note that we may cancel due to weather conditions such as rain or strong winds.
- Food must be ordered in advance. Changes cannot be made on the day.
- Ball games and other activities that disturb other guests are prohibited.
- Smoking is not allowed here. If you wish to smoke, including e-cigarettes, please use the designated smoking area.
- Please wear clothing when entering the building.
- We cannot accept any responsibility for problems arising from how ingredients are used or stored. Thank you for your understanding.
- Please note that we cannot accept any responsibility for the hygiene of food you bring in.
- You will be charged the full cost of any intentional damage to equipment or any stains.
- Bringing BBQ equipment, tents, tarps, tables, chairs, grills or similar items is strictly prohibited.
- The facility accepts no responsibility for burns, injuries, incidents, accidents, theft, loss, etc.
- Guests are responsible for their own luggage and valuables.
BBQ FAQs
QuestionsWhat happens if it rains on the day?
Staff will contact you directly about the weather on the day to confirm whether the BBQ will go ahead.
Do I need a reservation?
Reservations are required.
Please book early for weekends and public holidays, when we expect to be busy.
Can I make a same-day reservation?
As we need time to prepare, please book by 21:00 the day before.
For same-day reservations, please call us to check.
Phone: +81-134-28-2333
Can I buy ingredients?
It may be possible, depending on what we have in stock.
How long is each session?
Each session lasts 3 hours.
Opening hours are 11:00–19:00 (last admission: 16:00).
Can I bring a pet?
Yes, you can bring your pet.
Pets are not allowed inside the building.
Please be considerate of other guests.
BBQ Payment Methods
PaymentPayment is due on the day of your visit.
In addition to cash, you can pay with credit cards, electronic money and QR code payments.
Credit cards & e-money
QR code payments
Transit IC cards
Kitaca, Suica, PASMO, TOICA, manaca, ICOCA, SUGOCA, nimoca, Hayakaken
How to Get Here
Access〒048-2672
1-27-12 Shioya, Otaru, Hokkaido, Japan
Phone: +81-134-28-2333
Parking available
(Free for the 1st car, paid for the 2nd)
For directions by car, train and bus, see the Access page
Accommodates up to 30 guests
Reservations Required
ReservationRight in front of Shioya Beach,
relax and enjoy your BBQ.
For same-day reservations, please call us to check.
Phone: +81-134-28-2333